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A Taste of 



Heritage Cookbook

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Chef Joe's Cookbook
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Class Calendar

Calendar Color Codes:

Basic Cooking Series

Beef

Desserts Duck Holiday Meat Pork Poultry Seafood Vegetables


Calendar Color Codes:

Basic Cooking Series

Beef

Desserts Duck Holiday Meat Pork Poultry Seafood Vegetables

Meet the Chef | Video Welcome | A Taste of Heritage | Chef Hall of Fame | Online Recipes
Gift Certificates | Class Calendar | Classes & Events | Links | Contact Chef Joe | Home Page


Chef Joe Randall's Cooking School
5409 Waters Avenue
Click here for a map and driving directions
Savannah, Georgia 31404
912-303-0409
912-303-0947 (fax)

Chef Joe Randall's Cooking School Cancellation Policy:  Space is limited. FIRST COME-FIRST SERVED.  In order to reserve your space in a class, full payment is required at the time of registration. A credit will be issued if the registered student cancels no less than seven days prior to the beginning of the class. If you cannot attend, SEND A FRIEND to take your place. Students canceling after seven days will be charged the full tuition and no credit will be given.

Chef Joe Randall's Cooking School Make-up Policy:  Make-ups are allowed for Basic Cooking Series classes only. Chef Joe Randall's Cooking School can accommodate no more than two make-up students per class meeting in order to maintain the ideal student- instructor ratio. Please call the school to schedule your make-up prior to the class date. Students must call Chef Joe Randall's Cooking School to request make-up registration within 6 months of the missed class.

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